No matter what your politics, this has been an extraordinary week. I’ve been taking comfort in some of life’s more simple pleasures this week: family, food, fresh air and music.
Haggis sausage rolls
Burns Night Sausage Rolls
Burns Night is one of my favourite times of the year as I can never get enough haggis. So in honour of Rabbie Burns, try Richie Burr’s easy recipe for haggis sausage rolls tomorrow.
